Month: March 2025
Craving that authentic, flavorful at home gyro meat recipe? Look no further! This recipe not only delivers the perfect blend of ground lamb and beef, but it also includes the ideal mix of Mediterranean spices to ensure every bite…
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Southwestern shrimp boil in a Deep Fryer?! Yes! You should definitely make this easy and flavor-packed Southwestern shrimp boil that brings bold Southwest spices, chorizo, fresh corn, and tender shrimp together in one pot. The twist? We’re using a…
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Ready to take your stuffed shells to the next level? In this video, we make SAUSAGE-Stuffed Shells with Creamy Ricotta on the pellet grill — no boiling required! The pasta shells cook perfectly in a savory marinara sauce, topped…
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OutOfAir Vacuum Sealer Bags – Are They the BEST for Food Storage? Looking for the best vacuum sealer bags for freezing meats, storing dry goods, and long-term food preservation? In this video, I put OutOfAir Vacuum Sealer Bags to…
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