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Cheese Sauce 
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Recipe ID: 218

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Servings 4-6
Combine 1 can Campbell's Cream of Celery Soup with 1/3 cup of milk, 1/2 cup of shredded cheese or, 1 3oz pkg. softened chive cream cheese.  
Heat, stirring often. 

Use over carrots, cauliflower, onions, potatoes, broccoli. 

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