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Baked Avocado Fries: Crispy oven-baked avocado fries! These are Sooooo good, so make sure you bake enough. They will go fast! These are also great to just top your salad with.

Serves: 4

Ingredients

4 avocados, pits removed and cut into slices
½ cup flour
3 eggs + 2 tablespoons water
1¼ cups bread crumbs
1 teaspoon garlic powder
1 teaspoon chili powder
1 teaspoon salt

Instructions

Preheat oven to 450 and grease a baking sheet with cooking spray.
Add flour to a zip lock bag. Add avocado slices, seal, and shake to coat avocados in flour.
Remove avocados from the bag and discard the bag with excess flour.
In a small bowl whisk together eggs and water. In a separate bowl whisk together bread crumbs, garlic powder, chili or chipotle chili powder, (I personallylike the chipotle chili powder) and salt.
Dip flour-coated avocado slices into the egg wash. Next, toss them into the crumb mixture being sure to coat well.
Place coated avocados in a single layer on the prepared baking sheet and spray generously with cooking spray. Bake for 10-15 minutes until crispy and browned.
While avocado fries and baking, blend all sauce ingredients together.

Serve avocado fries warm with dipping sauce. I usually just use ranch dressing for dipping, but get creative and Enjoy!