Region  French Southern Territories   [ clear ]

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Category: Main > Appetizers & Snacks > Dips & Spreads
Pico de Gallo, Cream Cheese and Shrimp Dip! 
Recipe ID: 182

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Pico de Gallo, Cream Cheese and Shrimp Dip!  This is a Great dip to add to a salad, or fill an avocado or just eat with chips or crackers.  The Pico de Gallo gives it just enough spice to keep you coming back for more! 


1 (8 ounce) packages cream cheese, softened

1 cups of fresh pico de gallo salsa or 1 cup store bought salsa
1 cups of cooked shrimp, deveined, shelled and chopped

  1. Whip softened cream cheese for approximately 1 minute, or until there are no lumps and is smooth.
  2. Add pico de gallo (or salsa)
  3. Blend again until mixture is well mixed. Just a few seconds.
  4. Add shrimp and mix well with a spoon.
  5. Serve with corn chips, crackers or top a salad or an avocado.
Hope you enjoy!

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